ESPRESSO BLEND

Rated 5.00 out of 5 based on 1 customer rating
(1 customer review)

Seasonal Espresso

1 kilo

£22.00

Clear

80%

Sul de Minas
Brazil
Icatu
Natural Process

20%

Beneficio Los Andes
Honduras
Red Catuai
Washed Process

Tasting notes

  • Milk Chocolate
  • Dried Fruit
  • Hazelnut

An everyday “session coffee”, Espresso Blend aspires to be an awesome coffee for everyone.

Keeping things fresh this coffees is seasonal and changing with the times but the mission is always the same: an awesome coffee you don’t need to be an expert to enjoy. Always sweet, full bodied and with notes of fruit. Great with milk, great without.


Our current seasonal blend is composed of two different lots of coffee from two different origins. It is 80% Sul de Minas (Brazil) / 20% Beneficio Los Andes (Honduras).

The base of this coffee comes from the Ipanema Icatu with big notes of hazelnut, it’s then layered with Beneficio Los Andes that throws round body, milk chocolate and golden raisins into the mix. The end result is a balanced coffee, that is both sweet and savoury with awesome body!


Recipe for Espresso

Ground Dose: 16 grams

Brew Ratio: 1:2.5

Liquid weight: 38-40 grams

Brew time: 21-27 sec

Brew temperature: 93ºC-94ºC

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